Ten (10) packs included free with membership.
Additional packs available for $.20 (Green Card) $1.00 (Yellow Card) $1.50 (Orange Card) $1.50 (Blue Card).
Up to 20 additional packs available for purchase.
Beanstalk Seeds (with Beanstalk Seeds logo):
$1.00 (Green Card) $2.00 (Yellow Card) $2.50 (Orange Card) $3.00 (Blue Card).
Beanstalk Seeds cannot be counted in the 10 free seed packs you receive with your KCCG membership.
Warm Season
Planting Dates: May 1- May 31
An Italian large leaf sweet basil perfect for pesto. High yielding plant with up to 4” long dark green leaves.
Warm Season
Planting Dates: May 1- May 31
60 days - Very bright green 2.5” long leaves with white blooms. Both attractive and intensely flavorful. 20 to 24” height. (annual)
Cool Season
Spring Planting: March 15- April 15
Fall Planting: July 20- August 10
44-55 Days - Large plant bears hundreds of small edible flowers in blue with some pink. Mild cucumber flavor for salads and garnishes. 18” height. (annual)
Cool Season
Spring Planting - March 15- April 15
Fall Planting - July 20- August 10
Aromatic, distinctively flavored annual herb. Prefers direct-seeding in a sunny location. Requires 7-10 days to germinate in cool soil. Slow to bolt, produces abundant cilantro foliage in a 14” plant. Allow seed pods to dry for use as coriander.
Cool Season
Spring Planting - March 15- April 15
‘Giant of Italy’ - Preferred culinary variety. Huge dark-green leaves with great flavor and strong upright stems.
Warm Season
Planting Dates: May 1- May 31
Direct-seed in sunny location and expect about 60% germination. Plant reaches about 3’.
Warm Season
Planting Dates: May 1- May 31
40-55 days to leaf, 80-100 days to seed Good seed and leaf yields. 38” to 42” height. More compact than regular dill.
Warm Season
Planting Dates: May 1- May 31
60 days This perennial salad herb is a favorite of children. They have a sharp, sour lemony flavor making them delicious to eat right out of the garden. Young leaves are best. Can be eaten in salads or cooked gently for soups.
Warm Season
Planting Dates: May 1- May 31
50 days - A cultivated variety of purslane that grows wild in gardens. It has crisp and mild succulent leaves that grow larger than its wild relative. Purslane has the highest levels of Omega 3 fatty acids of any other plant. Use it as a salad green or sauté lightly. Heat tolerant.
Cool Season Seeds
Warm Season Seeds
Flower Seeds
Unique & Fun Seeds
