Our gardens are in full bloom now, so it’s time to put all those beautiful fall vegetables to use! Here are a few of our favorite fall vegetable recipes:
ARUGULA
Pea Pesto Pasta with Sun-dried Tomatoes and Arugula
BROCCOLI
Maple Sesame Tofu with Coconut Rice
CABBAGE
Cashew Crunch Salad with Sesame Dressing
COLLARD GREENS
Roasted Rainbow Vegetable Bowl
LETTUCE
Harvest Cobb Salad with Poppy Seed Dressing
KALE
Kale Barley Chickpea Salad with Tahini-Dijon Dressing
RADISHES
SPINACH
SWISS CHARD
If you try one of these recipes out, make sure you snap and pic and tag us on Instagram or Facebook!
Instagram – @kccommunitygardens
Facebook – @kansascitycommunitygardens
